Red Raisin

Benefits -

• Good source of Iron

• Good source of Copper

• Raisins are an exceptional source of naturally occurring chemicals called phytonutrients, such as phenols and polyphenols. These types of nutrients are considered antioxidants
  Antioxidants help remove free radicals from your blood and may prevent damage to your cells and DNA. This can lead to diseases like cancer and heart disease

Uses -

• Sweet dishes such as rice pudding, and they go very well with cardamom and rose water.

• Savoury dishes too, scatter the green raisins over wilted red with pine nuts, or mix through a pile of fluffy rice with herbs and spices.
  

Allergen Information -

• May also contain other nuts, peanuts, sesame & gluten

• For Allergens please see ingredients in BOLD

• Not suitable for small children who can choke on small pieces 

Storage -

• Store in a cool dry place away from sunlight.